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Top Stories

Top Stories

Three Things to Include on Your Brewery’s Social Media Pages

September 15, 2020 Callie Miller

As part of RadCraft’s Craft Social Media conference this summer, Emily Hutto talked a little about labeling your brewery correctly […]

Top Stories

Why a Brand Refresh Came at the Right Time for Baxter Brewing

September 15, 2020 Jon Sicotte

​Baxter Brewing kicked off 2020 with ​what Communications Manager Tony Grassi called a ‘historic​’​ rebrand​ effort. ​The Lewiston, Maine brewery […]

Top Stories

Three Tips to Up Your Social Media Presence

September 13, 2020 Callie Miller

This summer, Emily Hutto of RadCraft Beer, a craft beer co-op providing communications support for breweries, hosted the second annual […]

Brewer Mag Q&A

Brewer Magazine Q&A: Why Braxton’s Jake Rouse Looks Outside the Industry for Mentorship

September 12, 2020 Jon Sicotte

This is a part of a continuing series of Q&As with members of the brewing community from across the U.S. […]

Top Stories

The 3 Things To Look For Before a Canning Line Purchase

September 11, 2020 Jon Sicotte

In the pre-COVID production days, ​Boomtown Brewery would only can either partial tanks or ​just for​ ​a special release. ​Although […]

Top Stories

What Info Does Your Brewery’s Website Need to Increase Quick Sales?

September 10, 2020 Jon Sicotte

As consumers ​have become less and less likely to go out to a taproom, utilizing a brewery’s online ​presence to […]

Cider Business

Cider Corner: How Pennings is Maximizing Its Brand by the Hour

September 9, 2020 Jon Sicotte

​Finding the right mix of hours and staff can help in achieving the best margin of sales in your cidery’s […]

Top Stories

How Migration Focused on Safety Considerations with New Taproom Layout

September 8, 2020 Callie Miller

Migration Brewing is the first tenant in a new nine-story high rise in Portland, Oregon that was just completed in […]

Top Stories

Why ‘Everything is on the Table,’ When it Comes to Multiple Packaging Options

September 8, 2020 Jon Sicotte

​The good news for Hi-Wire Brewing is that the Asheville, North Carolina brewery has not run out of cans or […]

Brewer Mag Q&A

Brewer Magazine Q&A: How Tony Simmons Dramatically Increased Pagosa Brewing’s Revenue

September 5, 2020 Jon Sicotte

This is a part of a continuing series of Q&As with members of the brewing community from across the U.S. […]

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