Archive - Brewer Magazine

Ben Bredesen said the he began to learn very quickly that running a brewery, even in the first few weeks […]

In an increasingly crowded and competitive market, many mid-sized breweries are finding ways to succeed, differentiate and grow. Brewer spoke […]

Brewer: How has growth in the craft beer industry changed the way you do business? AJS Tap Handles: It has […]

Transitioning to a new head brewer can be tough work. Finding someone to fit the profile of the job along […]

Hi-Wire Brewing announced their January 2018 beer releases including Death Defying India Pale Ale, a Cherry Flanders Red ale, and […]

Legend has it, Berserkers were fearless Viking warriors known for entering battle in a crazed frenzy without armor or shield. […]

New Belgium Brewing is kicking off the new year with a new addition to the Voodoo Ranger family, Juicy Haze […]

Brewer: Can you tell me about the background of your company? Why did you start it? How has it changed […]

Wolf’s Ridge has been working on a number of collaborations with other fellow Ohio breweries lately and head brewer Chris […]

Health inspections are a big part of a brewery’s production. Being prepared and setting up guidelines can be a key […]