Archive - Brewer Magazine

In planning for the Expert Outlook 2023 issue of Brewer Magazine, which is available now, we couldn’t fit all the […]

Warped Wing Brewing Company, headquartered in the heart of downtown Dayton with additional taproom locations across Southwest Ohio, is excited […]

CraftHaus Brewery proudly releases HopSwell – a sparkling, hop-infused water, during Dry January. The sparkling water has zero alcohol and […]

Second Chance Beer Company will begin serving Tomorrow West Coast IPA on Friday, a limited release that is available on […]

These were the most-read Cider Corner stories on brewermag.com according to metrics compiled by the Brewer Magazine staff. These Keys […]

While the holidays have a reputation as “the most wonderful time of the year,” it’s not news that this can […]

Temperance Beer Co. is excited to announce the release of its first non-alcoholic brew just in time for dry January. […]

As the West Coast was hit with a rash of wildfires, especially in 2021 with the Bootleg Fire in Oregon […]

Beer has a long-standing tradition of purity, of doing things “the right way”, but it also serves many as a […]

Fresh off a third straight year of rotating Hazy IPAs from their Project X Series, Mother Earth announced their next […]