Rogue Launches Coast Haste to Celebrate Hop Harvest

Rogue Ales & Spirits is celebrating the hop harvest with the launch of Coast Haste, an imperial hazy IPA, that is made with wet hops straight from Rogue Farms.

“As farmers and brewers, we believe the best products come from the best ingredients,” said Rogue President Dharma Tamm. “We love harvest season, when ingredients are at their peak and beer is begging to be brewed.”

To take advantage of this bountiful time, Coast Haste is made with hops that are harvested on the Rogue Farm and quickly transported, while still wet, 71 miles to be brewed in Newport on the Oregon Coast. This effort pays off with an incredibly fresh, fruity, flavorful IPA.

Coast Haste is a unique beer, and because it is brewed with fresh hops, it can only be made once a year. “We brewed this hazy IPA to showcase the flavor of the hops,” said Rogue Brewmaster Joel Shields. “Its bold tropical, citrus notes make this the perfect beer to crack open while savoring the final few summer nights.”


  • Style: Imperial Hazy IPA
  • ABV: 8.6%
  • IBU: 51
  • Packaging: 4-pack 16-ounce cans, draft
  • Availability: September

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