Archive - Brewer Magazine

Connecting with consumers via social media is a norm now. Sharing your brewery’s story and engaging on a more personal […]

Upland Brewing Company announces their spring sours release and new process for reserving bottles. Their second quarter release includes the […]

On Tap

Champion Brewing Company has collaborated with Metis Machine to develop the first-ever beer brewed using data science and machine learning. […]

Schlafly Beer announced this year’s Artist Series beer, the annual, limited-release brew with label design from a local St. Louis […]

Return on Investment. What you put into it and what do you get out of it. The question of: What […]

In a year marked by protests and marches, DC-based artist Alden Leonard chose to “show the juxtaposition of PRIDE, which […]

A brewery’s taproom culture revolves around its in-house draft, but patrons do also appreciate the ability to take some of […]

This is a part of a continuing series of Q&As with brewers from across the U.S. Brewer Magazine will share […]

Hi-Wire Brewing will be releasing three specialty beers this month highlighting their Sour & Wild Ale program, High Gravity 4-pack […]

A virtual universe of choices confront the modern brewer when it comes to selecting hops. Stone Brewing encourages its […]