First Chance for Beer Fans to View New Brewery and Canning Line from Yards

This Summer, Yards Brewing Company invites Philly area locals, as well as visitors to this great city, to come have a beer in their distinct outdoor seating area located directly underneath towering steel brewing tanks along Spring Garden Street in the city’s bustling Northern Liberties neighborhood. The new Yards taproom and brewery at 5th and Spring Garden Streets offers patrons 20 taps of fresh, quality Yards ales and a full dining menu crafted by Chef Jim Burke. Curious folks can opt for up-close brewery tours to see how Yards beers are brewed, bottled, canned and kegged for the hard-working people of Philadelphia and beyond.

Founder, President and Brewmaster Tom Kehoe and the Yards crew have been brewing in the City of Brotherly Love since 1994. For the first time in Yards’ 24-year history, the regional craft producer has started canning their flagship beers: Philadelphia Pale Ale, Brawler and Signature IPA. These go-to brews are available in traditional 12-oz. and 16-oz. pounder cans that can be found in the Yards Taproom and wherever Yards beers are sold – just in time for summer barbecues, ball games and weekends down the shore.

For those who don’t want to go too far to get away this summer, Yards Brewing Company’s front yard is the perfect spot to throw back a can or two in the shade of the tanks. Big round tables encourage friends to get together under the tanks and watch the day go by while enjoying everything Yards has to offer, like their behind-the-scenes brewery tours offered daily.

Brewery tours provide thirsty guests a behind-the-scenes look at how Philly’s Beer is made. Tour goers will learn about the brewing process and hear the Story of Yards, with plenty of comedy, beer samples, and giveaways throughout. Tours last approximately 45 minutes and cost just $5. Tours must be booked in advance through an online reservation system at Tours run Monday through Friday at 1 p.m. and 4 p.m. and Saturday and Sunday, with 12 tours per day, from 11:30 a.m. until 5 p.m.

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