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Top Stories

What You Should Know for a Perfect Brand Redesign

June 23, 2017 Jon Sicotte

Over the past 18 months, Cape May Brewing Company engaged in an extensive brand redesign effort, contracting with Austin-based Canales & […]

Current Issue

Alternative Fermentation: Sake

June 23, 2017 Jon Sicotte

With only about a dozen Sake breweries in the United States, yet imported premium Sake from Japan continuing to find […]

Top Stories

Quantifying The Effects of a Beer Event

June 22, 2017 Jon Sicotte

Having a tap takeover or other kind of beer event can be fun, it can get your brewery’s name out […]

On Tap

Deschutes Names LaLonde as President & CEO

June 21, 2017 Deschutes Brewery

Deschutes Brewery announced that Michael LaLonde has been named president and CEO of the Oregon brewery. Most recently serving as […]

Current Issue

The Pilot System

June 21, 2017 Jon Sicotte

Creating a pilot brewhouse to mimic your main brewhouse to assist in scalability for current beers that are well known […]

Top Stories

How to use Consumer Data to Help Determine Price Points

June 21, 2017 Jon Sicotte

Crowded craft beer shelves don’t just show a sea of color, it always shows a swath of prices. Determining a […]

Current Issue

What’s Your Next Step in Growing Your Brewhouse

June 20, 2017 Bob Cunningham

Thanks to massive growth of the craft beer industry, beer makers looking to expand oftentimes find themselves in a conundrum: […]

Top Stories

Why Investing in a Lab is So Critical From The Start

June 20, 2017 Jon Sicotte

While acknowledging that Florida is behind the more established craft beer markets, it hasn’t stopped Leigh Harting from making sure […]

On Tap

Tin Man Brewing acquired by Neace Ventures

June 20, 2017 Neace Ventures

Neace Ventures, a Kentuckiana-based venture capital and real estate firm, has acquired Evansville, Indiana’s Tin Man Brewing Co. “Neace Ventures […]

New Releases

Avery Goes Nuts on Latest Barrel-Aged Release

June 19, 2017 Avery Brewing Co.

Avery Brewing Company announcd the release of Nuttiest Professor, a bourbon barrel-aged peanut stout. It will be available on draft […]

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