Supplier News
New White Paper: Packaging Fueling Growth of Craft Beer, Spirits Market
Metal, glass, and liquid cartons are projected to be the fastest-growing materials used in the craft beer and spirits market […]
On Tap
Karl Strauss to Host ‘Karl’s House Party’ Series to Celebrate 35 Years
Karl Strauss, San Diego’s longest continuously operating post-Prohibition brewing company, will host the Karl’s House Party series in 2024 in […]
New Releases
Fort George Celebrates 17 Years of Vortex IPA
In April, we’re celebrating the beginning of Fort George Beer with Vortex Month. If you haven’t cracked a can of […]
On Tap
BetterBev Green Craft Beverage Recognition Program Introduced
A coalition of New England states announced the BetterBev Green Craft Beverage Recognition Program, a sustainability initiative funded in part […]
Top Stories
How Dewey Beer Makes Efforts to Connect with New Denver Community
In the span of 18 months or so, Dewey Beer Co. has become nearly a “national” brand. Well, almost, but […]
State Guild News
Inaugural Virginia Brewers Conference Announced
The first Virginia Brewers Conference has been announced for this September 16-18, in Richmond, Virginia at the Four Points by […]
On Tap
Imdieke, Pratt Acquire Cicerone Certification Program
Two Master Cicerones with deep experience in the beer industry — Dan Imdieke and Jason Pratt — have purchased the […]
Cider Business
Cider Corner: Maneuvering Social Media to Gain Traction & Sales
Hard Heidi’s Cider at this time is only sold via wholesale so Heidi Smart said that advertising on social media […]
Podcast
Brewer Mag Video Podcast with Prost Brewing
Colorado’s Prost Brewing Co. celebrated the Grand Opening of its Northglenn Biergarten earlier this year. This is Prost’s fourth biergarten […]
Top Stories
Ways to Boost Customer Experience, Taproom Revenue with Culinary Expansion
Managing both the taproom and kitchen operations requires a distinct set of skills, with a focus on customer experience along […]