On Tap
Wurstfest In New Braunfels Celebrates German Culture With New Craft Biergarten
Wurstfest in New Braunfels opened with a traditional “First Bite” of the sausage ribbon kicking off a party that continues through Sunday, November 16. […]
On Tap
On Tap
Professional Golfers Introduce GolfBeer Brewing Company
Three of the top names in professional golf are now in the beer business. Freddie Jacobson, Keegan Bradley and Graeme McDowell will launch a series […]
On Tap
Bob Kunz Discusses His Highland Park Brewery
Highland Park Brewery brings craft beer to Los Angeles and we were told its brewmaster Bob Kunz had some unique ideas… […]
On Tap
Atwater Brewery’s New Biergarten and Tap House Named One of the Top 10 Beer Halls in America
Make way for Atwater! Jetsetter.com, Trip Advisor’s “community of travelers that provides insider access and knowledge” of the hottest new places to visit, has named the new Atwater in the Park… […]
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Brewers Association Grant Deadline Looms
The deadline for getting applications for grants, funding research and projects related to craft brewing from the Brewers Association, […]
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Black Cloister Brewing Company Hires Local Homebrewer as Assistant Brewer
Black Cloister Brewing Company has hired Shannon Speight to act as its Assistant Brewer. Speight is a member of the Glass […]
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Capital Brewery Supports the Henry Vilas Zoo Arctic Passage Exhibit
Capital Brewery Co., Inc. recently unveiled Grizzly Bear Growler, a lager beer brewed and bottled in conjunction with the Henry […]
On Tap
Capital Brewery’s Ashley Kinart Gave a Quick Talking To
Ashley Kinart, the assistant brewer at Capital Brewery, gave us a little bit of her time to discuss her new creation ‘Fishin’ in the Dark’… […]
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Why 3Sheeps Brewery is a Marketer’s Dream
It’s vital to your brewery when attempting to develop a marketable brand that you take certain aspects into consideration. First, […]
On Tap
Ninkasi Brewing Company – Through the Eyes of Jamie Floyd
In 2006, Nikos Ridge and Jamie Floyd launched Ninkasi Brewing Co. “I started brewing beer when I was 17 as a homebrewer in 1995,” said Floyd. “I had my first professional brewing job at… […]