MadTree Brewing’s co-founders, Brady Duncan and Kenny McNutt, talked to Executive Editor Jon Sicotte to discuss how their Cincinnati-based brewery evolved from a production-focused operation into a hospitality-first service company. They explain how shifting their mindset, from “making beer” to “serving customers”, reshaped everything: culture, hiring, technology, and community impact. Learn how why they developed new spaces like Parks & Rec and Alcove, and how they use real-time data and AI to improve guest experiences and operational efficiency.
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