Current Issue
Insights into Boosting Employee Training & Development in the Brewhouse
For Kevin Moreland, Chief Operating Officer at Fretboard Brewing, building a brewhouse team is less about filling jobs and more […]
Articles by Jon Sicotte
Cider Business
Ways to Tap Into Your Cidery’s Culture & Build a Strong Team
Building a strong culture within your team isn’t just a feel-good initiative. It’s a business imperative to cultivate a strong […]
New Releases
Karl Strauss, Green Cheek to Re-Release Squawk Box IPA Collab
San Diego’s Karl Strauss Brewing Company and City of Orange-based Green Cheek Beer Co. will re-release their Squawk Box IPA […]
Podcast
Brewer Mag Podcast with Land-Grant Brewing
A long-running podcast “Beers with the Brewers,” has become an “almost” weekly staple for Columbus, Ohio brewery Land-Grant Brewing. What […]
Top Stories
It’s Not Just Hard Numbers for West Sixth — Blending Data to Strengthen Sales Pitches
Data has become an essential tool for any established brewery. Backing up personal anecdotes with hard numbers has become a […]
Brew Review
Notch Brings Back a Classic — With a Side of Industry Commentary — for 15th Anniversary
Notch Brewing is marking its 15th anniversary by reviving a beer that stirred the pot when it first launched and […]
Brewer Mag Q&A
Tivoli’s Opsahl Breaks Down Outlaw Lights’s Explosive Growth Strategies
Since launching in its home state of Colorado in 2023, the Outlaw Light beer brand created by Tivoli Brewing has […]
Top Stories
Why Old Nation Made These Strategic Focuses for 10th Anniversary
In an industry that moves at the pace of the next hype release, reaching a decade of brewing success is […]
Cider Business
How Having a Hybrid Lab Testing Approach Can Keep Costs and Risk in Check
A measured approach to your cidery’s lab testing can help keep costs down while mitigating risks. That’s according to Steven […]
Podcast
Brewer Mag Podcast with Upslope Brewing/BevBoost
Matt Cutter, the founder of Upslope Brewing, has for years wanted to find a way to help “freshen up” canned […]