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Archive

On Tap

Fermenta Celebrates 4th Anniversary, Adds New Chapters

September 18, 2018 Fermenta

Fermenta, formerly known as a Michigan Women’s Craft Collective has officially changed its name. Now it is Fermenta: A Women’s […]

Top Stories

Enticing Your Beer-Buying Clients

September 18, 2018 Jon Sicotte

It can be a tough road for smaller craft breweries to find ways to get a dedicated draft line at […]

On Tap

Northern United Names Crowe New Marketing Director

September 17, 2018 Northern United Brewing

Northern United Brewing Company has named Liz (E.T.) Crowe as Marketing Director for their core beer brands, which include Jolly […]

Top Stories

What Can the Craft Brewing Industry Do Better?

September 17, 2018 Jon Sicotte

It depends on who is counting, but the number of craft breweries in the United States is in the ballpark […]

On Tap

Jolly Pumpkin to Host Michigan’s Only Zwanze Day

September 15, 2018 Jolly Pumpkin Artisan Ales

Jolly Pumpkin Artisan Ales will be hosting their third annual Zwanze Day on Saturday September 29th at their brewery in […]

Brewer Mag Q&A

Brewer Magazine Q&A: Augie Carton, Carton Brewing

September 15, 2018 Jon Sicotte

This is a part of a continuing series of Q&As with brewers from across the U.S. Brewer Magazine will share […]

On Tap

Cigar City Debuts International Distribution

September 14, 2018 Cigar City Brewing

Cigar City Brewing’s rapid growth continues in 2018 with the addition of its first full-time international partnership in nearly eight […]

New Releases

Odell to Release New Fruited Sour

September 14, 2018 Odell Brewing

Odell Brewing will celebrate the Great American Beer Festival by previewing Sippin’ Pretty Fruited Sour, a new year-round beer to […]

Top Stories

Putting Organization Behind a Community Event

September 14, 2018 Jon Sicotte

​Last week we explored some community-building events put on by Midnight Sun and ​Pisgah Brewing. Both have seen growth from […]

Top Stories

Improving your Beers with Hop Science

September 13, 2018 Jon Sicotte

On Monday, we spoke with brewers about what they are doing to get the most out of their latest hop […]

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