Archive - Brewer Magazine

Although Wilmington Brewing‘s brew schedule hasn’t changed much, the North Carolina facility’s packaging has moved to almost all cans currently, […]

Amid the layoffs and furloughs that have made up this pandemic, some breweries have been able to adapt and even […]

When you travel to Minnesota, the northern European culture is apparent. When Dan Justesen opened his brewery in the Twin […]

Schlafly Beer, the original, independent craft brewery, announces the release of Apple Pie Proper Cider (6.8% ABV), a take on […]

New Releases

Great Lakes Brewing Company (GLBC) announces the release of Hazecraft IPA, a new Hazy IPA joining the brewery’s year-round portfolio […]

Found as a staple in any pantry, mustard is a common condiment that gets its own recognition this weekend with […]

California Wild Ales, San Diego’s only all-sour brewery recently expanded its distribution outside of California and is shipping its beer […]

Deschutes Brewery, a family and employee owned craft brewer founded in Oregon in 1988, today unveiled the launch of Rip […]

Lots of breweries have seen an uptick in package sales because of the lack of ability to pour a draft […]

State Guild News

The member breweries of the Ohio Craft Brewers Association (OCBA) elected five representatives to the eleven-member board of directors. Jimmy […]