Brew Review - Brewer Magazine

When Southern Prohibition Brewing launched its first year-round IPA in 2015, the move was anything but rushed. Head Brewer Ben […]

When Fuzzy Baby Ducks first appeared at New England Brewing Co., it was the kind of beer people lined up […]

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Only one beer can be a brewery’s bestseller, but others still play key roles in reaching new audiences. More than […]

Sometimes we can get a tad obsessed with what’s next in the craft beer industry. But Dogfish Head is taking […]

Experimentation has always been a driving force for breweries since craft became … craft. For Colorado’s New Terrain, the North […]

Notch Brewing is marking its 15th anniversary by reviving a beer that stirred the pot when it first launched and […]

In a partnership that has united legacies in Oregon’s vineyard and orchard industries, Portland Cider Company and Stoller Family Estate […]

Tröegs recently announced the launch of its Summer of Sunshine variety 15-pack as a central player for the Pennsylvania brewery’s […]

For a long time, Washington’s Finnriver Farm & Cidery has celebrated itself for its premium bottled ciders that are rooted […]

When Jeremy Marshall, Head Brewer for Lagunitas, accidentally ordered three pallets of oat malt instead of three bags, the unexpected […]