Telluride Brewing Company Brew Pub & Taqueria is set to open as the area’s newest apres ski destination at the base of the Telluride Ski Resort on December 11th.
Located in the core of Telluride’s Mountain Village, the new Brewpub & Taqueria will serve authentic street tacos, alongside 20 unique beers, many of which will be brewed on-site utilizing a 3.5 barrel brewing system, four fermenters and brite tank.
“We’re excited to share our beer with more people than ever, and provide a new experience to locals, visitors and second homeowners alike,” explains Tommy Thacher, Co-Owner and President of Telluride Brewing Co. “What better way to enhance the apres ski scene in Telluride than through experimental beers and tasty tacos!”
Bar seating, high tops, a standing bar and an outside gathering area allow for up to forty people inside the brewpub, while ample space outside flows into the Mountain Village common consumption plazas. Crowlers and six-packs will be available for to-go.
An inventive menu will be served up by the brilliant minds behind The Goods in Ouray. Cochinitas, barbacoa, seafood and vegetarian tacos will be crafted with quality and locally sourced ingredients and wrapped in handmade white and blue corn tortillas.
“We wanted to support our local farmers as much as possible to enhance the already unique dining experience available in Mountain Village,” says Jared Schwartz, co-creator of The Goods and Goods Hospitality Group. “Offering grab and go tacos, taco kits, homemade hot sauce and beer during a time of social distancing allows people to enjoy great food from the comfort of their own homes.”
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