Holidaily Brewing Company, the best-selling, dedicated gluten-free brewery in the United States, is raising a glass to inclusion this May for Celiac Awareness Month with two special events: a collaborative gluten-free beer release on May 1 and the 5th Annual Gluten-Free Foodie Fest on May 9.
Holidaily has teamed up with four Colorado breweries including Timnath Beerwerks, Wonderland Brewing, Two22 Brew and Alley Brews Brewing to brew a limited-edition gluten-free Mexican-style lager with lime. The beer will be available at all five breweries beginning Friday, May 1 to raise awareness for the celiac community.
The celebration continues on Saturday, May 9 from 11am-6pm with Holidaily’s highly anticipated 5th Annual Gluten-Free Foodie Fest, hosted at its Golden Taproom. The event will feature a curated lineup of 10+ gluten-free food vendors, live music, Holidaily’s award-winning beers, and a welcoming space for the gluten-free and celiac community to connect, celebrate, and enjoy.
“At Holidaily, everything we do is rooted in the belief that no one should have to miss out,” said Karen Hertz, Holidaily’s Founder and Chief Brewista. “Celiac Awareness Month is about connection and also education, especially around the importance of 100% gluten-free beer versus gluten-reduced, so our community never has to question what’s in their glass.”
Holidaily is dedicated to brewing exceptional, 100% gluten-free beer without compromise. Brewed with millet and buckwheat rather than gluten-containing grains, Holidaily’s beers are crafted to be both safe and delicious.
