Ciderboys Has Fun in the Sun with New Apple Piña Colada

Say “Aloha” to new limited release Tiki Colada Hard Cider. Grab your passport with an apple base and thirst-quenching combination of pineapple and coconut. Tiki Colada will transport you to the beach with a coconut in hand.

No matter the forecast, you’ll be able to feel the ocean breeze as Tiki Colada can be found wherever Ciderboys hard ciders are sold. This new summer limited release is available now through the end of June on draft and in six-packs of 12-ounce longneck bottles while supplies last.

Why piña colada? “We have experimented with cider and cocktail pairings before with our limited release hard ciders,” said Julie Birrenkott, Ciderboys’ Marketing Director. “The pairings are a huge hit and piña colada was on the top of our list to tackle next. With the support of our dedicated fans, Ciderboys is standing tall like a pineapple and going coconuts with Tiki Colada.”

Making Tiki Colada
Ciderboys Cider Co.’s unique “fruitful pairings,” blend unexpected fresh fruit flavors with the crisp taste of apple cider, and that’s the recipe for Tiki Colada, too.
Chief Cidermaker Mike Schraufnagel and his team blended a balanced combination of natural pineapple and coconut, which paired wonderfully with the apple-goodness Ciderboys is known for. “When drinking Tiki Colada, you are hit with a tart pineapple flavor up front, which then turns into a smooth coconut finish. It’s a perfect drink for warm summer days and nights,” stated Schraufnagel.

In addition to new Tiki Colada, the Ciderboys family includes year-round First Press, a traditional hard cider; British Dry, an English-style dry cider with a refined bite; and Strawberry Magic, a combination of fresh strawberries and cider; summer seasonals Peach County, a pleasing blend of peaches and apples; Pineapple Hula, which pairs fresh Hawaiian pineapple with cider; and La Vida Sangria, perfect blend of fruit, citrus, and spice; fall seasonals Cranberry Road, an inspired pairing of apple cider with cranberries; and Blackberry Wild, a walk on the wild side with plump, ripe, blackberries; spring seasonal Raspberry Smash, a fruitful pairing of crisp apple cider with tart raspberries; winter seasonals Mad Bark, spiced with cinnamon; and Grand Mimosa, made with juicy oranges.

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