Brew Review
Brew Review: Hop 99 Light IPA — Abita Brewing
Although light beer isn’t a new category overall, it is an expanding market and a fascinating one for craft breweries […]
Articles by Jon Sicotte
Current Issue
Brewer Mag Yeast Q&A: Kveik Strains
BREWER: What is your background on using Kveik strains? Where did you hear about it? Kveik is a pretty special, […]
Brewer Mag Q&A
Brewer Magazine Q&A: Keith McEly, Angel City Brewery
This is a part of a continuing series of Q&As with members of the brewing community from across the U.S. […]
Top Stories
Breweries Gear Up for Inaugural Small Brewery Sunday Event
The Brewers Association announced on November 18 of a new promotion to couple with Small Business Saturday by adding Small […]
Top Stories
How Crooked Can’s Business Model is Expanding
Developing its plan from a napkin business plan drawn up on a plane, Crooked Can Brewing is growing in a […]
Top Stories
Cover Story Notebook: Developing Longtime Employees
In an ongoing series, Brewer will take a small note from interviews of some of the cover stories it has […]
Brewer Mag Q&A
Brewer Magazine Q&A: Chris Lawson, Santa Monica Brew Works
This is a part of a continuing series of Q&As with members of the brewing community from across the U.S. […]
Top Stories
Brewery Vivant Turns Warehouse into New Branding Opportunity
Visiting Brewery Vivant in Grand Rapids, Michigan, you notice a few things. First, it’s in a former chapel with an […]
Top Stories
The Challenges of Going from Brewer to Owner
One of the toughest decisions for someone as their brewery goes is to put down the mash paddle and sit […]
Cider Business
Cider Corner: This Purchase Can Help Ramp Up Growth
There are many little things about process, equipment and such that Gregory Johnson has implemented at ANXO that has helped […]