New Releases
Drake’s Brewing Releases Dark Wing, A Winter IPA
Available now through the end of February 2018, Drake’s Brewing Co. is offering a different take on an IPA for […]
Archive
New Releases
Stone Brewing Lobs Another Hop Grenade
The Stone Spotlight Series competition engages in-house two-person teams that vie for the chance to have their recipe brewed and […]
New Releases
New Belgium’s Imperial Frambozen Returns with a Cocoa Twist; New Variety Pack
New Belgium Brewing’s Imperial Frambozen makes its return, just in time for the holidays. Also debuting this month is a […]
New Releases
Creature Comforts To Release Three Beers in Late November
Creature Comforts Brewing Company will release DaySpring, a grisette made with local wheat; a barrel-aged biere de garde made with […]
Brewer Mag Q&A
Q&A with Coronado Head Brewer Mark Theisen
Mark Theisen was recently named the Head Brewer for Coronado Brewing. A veteran of the craft beer industry Theisen came […]
Top Stories
Veteran Brewpub Adjusts its Business Model For 2018
A veteran brewpub in the Los Angeles area, TAPS Fish House & Brewery, decided not to rest on its laurels […]
New Releases
Empyrean Brings Back Classic Seasonal
Empyrean Brewing Co., announces their newest seasonal, Winter Wisdom Hazelnut Brown Ale. Winter Wisdom will let you breathe in the […]
Startup
New Law Brings Big Changes, Growth for Montana Breweries
Big changes are in the works at Montana breweries now that House Bill 541 is in effect. The new law […]
On Tap
Deschutes Street Pub Program Raises More Than $1 Million for Nonprofits
Deschutes Brewery’s Street Pub finished out its third annual national tour this year, bringing the total raised for nonprofits to […]
New Releases
Three Brettanomyces Strains Bring Depth to Saint Arnold Brew
Saint Arnold Brewing Company’s (www.saintarnold.com) newest Bishop’s Barrel release is a tart cherry pie in liquid form, and perfect for […]