On Tap
Short’s Announces Partnership with The Pink Fund to Support Breast Cancer patients
Short’s Brewing Co. and The Pink Fund are teaming up for Breast Cancer Awareness Month with a fundraiser for cancer […]
Archive
New Releases
Mother Earth Drops Newest Salted Caramel Stout as Part of ‘4Seasons’ Barrel-Aged Program
Mother Earth is releasing a decadent new brew as part of their 4Seasons series. The Autumn ’20 vintage is a […]
Current Issue
Raise Your Lab Equipment to the Next Level
When building up your brewery’s lab, the basics are pretty obvious. A microscope and glassware are among the first purchases, […]
Current Issue
Steps Toward a Quality Canning Operation
When SanTan picked out its current 12-ounce canning line Head Brewer Gabe Wilson said they were looking for something economical […]
Brewer Mag Q&A
How Murphy & Rude Malting is Challenging the Industry to Debate a Shorter Supply Chain
This is a part of a continuing series of Q&As with members of the brewing community from across the U.S. […]
New Ciders
Stormalong Cider Releases Unfiltered Spiced Cider to Give Back
Stormalong Cider, a Massachusetts-based cidery, today announced the release of a new unfiltered cider, Happy Holidays. Featuring a blend of […]
On Tap
Blake’s Expands to Massachusetts, Rhode Island
Blake’s Hard Cider (BHC), the largest craft cidery in the Midwest, announces it’s hard cider lineup will now be available […]
New Ciders
Blake’s Announces Return of Fido Kinder Cider; Pledges $5,000 to Pets for Patriots
Blake’s Hard Cider (BHC), the Midwest’s largest craft cidery, announces it will continue it’s “be kind mission” with the return […]
On Tap
Bauhaus’ Guavatron Pink Guava Gose Becomes Core Beer
Guavatron is a tart wheat ale infused with pink guava, featuring a pleasant lactic tartness with well-balanced salinity and fruit […]
Top Stories
10 Fixes For The Toughest Canning Line Repairs
In an ongoing series, Brewer will take a small note from interviews of some of the Fundamental stories it has […]