urban artifact - Brewer Magazine

Keg inventories in the supply chain for New Glory Brewing were optimal leading up to the shelter in place and […]

As a production brewery, packaging has always been a major focus for Mission Brewery with a focus on providing for […]

Since the onset of COVID-19, Bonfire Brewing‘s processes for its online sales have changed multiple times, and co-owner Amanda Jessen […]

Bret Kollmann Baker believes that transparency in a brewery’s quality practices won’t necessarily attract customers, but it will help retain […]

Pickle is back and will be available everywhere Urban Artifact beer is sold starting June 22. Pickle is a Gose-style […]

During the week of April 20 — in place of what would have been the in-person Craft Brewers Conference — […]

Being different and standing out in a marketplace. It’s what a brewery craves when it comes to making a mark […]

Urban Artifact understands that over-the-bar sales at a taproom is important and can be vital to the growth of a […]

This is a part of a continuing series of Q&As with members of the brewing community from across the U.S. […]

If your brewery’s production is moving up, the time to start thinking of a malt silo for your base malt […]