New Releases
Stone Brewing Company: Arrogant Bastard Ale
This is an aggressive ale. You probably won’t like it. It is quite doubtful that you have the taste or […]
beer
Blogs
Homebrew Expert: Jon Sicotte
Choosing what you are going to brew is the toughest part about home brewing. There are 28 categories recognized by […]
New Releases
Bell’s Two Hearted Ale
Bell’s Two Hearted Ale is defined by its intense hop aroma and malt balance. Hopped exclusively with the Centennial hop varietal […]
On Tap
Rounder Belgian-Style Pale Goat-Cheese Crostini
Rounder Belgian-Style Pale Goat-Cheese Crostini Serves: Makes about 15-18 small crackers Prep Time: 3-5 Minutes Cook Time: n/a Difficulty: Easy Ingredients 5 oz. goat […]
Events
Paw Paw Brewing Company and St. Julian Winery Host Music, Beer and Wine Festival
Michigan’s oldest, largest and most awarded winery, St. Julian, has joined forces with Paw Paw Brewing Company to host the first annual Uncork Paw […]
New Releases
Founders Brewing: Double Trouble IPA
An imperial IPA that was brewed to turn your world upside down. Hops will get you coming and going. Pungent […]
New Releases
High and Mighty Beer Company: Beer of the Gods
You were expecting this beer to be a little, um, bigger, right? (Note to brewers: could one of you guys […]
New Releases
Flying Dog Brewery: Woody Creek Belgian White
Woody Creek is a traditional Belgian White that involves brewing it with coriander and orange peel. It is one of […]
New Releases
Dogfish Head: Indian Brown Ale
Availability: Year Round Forget about the car companies, this is the original hybrid. A cross between a Scotch Ale, an […]
On Tap
Samuel Adams Summer Ale Glaze or Sauce
Ingredients Makes about 2 cups 12 ounces (1 ½ cups) Samuel Adams Summer Ale One 332-gram bottle ketchup (10 or […]