Dancing Cow Milk Stout, originally launched by The Booth Brewing (“The Booth”) in South Korea as an easy-drinking milk stout, will be released this week in California in kegs and in cans for the first time.
Dancing Cow Milk Stout is the perfect sweet stout as we transition into fall. As we say in Korea, ‘It is what makes even cows dance!’ Pouring a dark black-brown hue, this milk stout is smooth, sweet and easy to drink. You will find yourself enveloped by notes of chocolate and caramel, with hints of brown sugar, and the smoothness of milk and vanilla. At 4.9% ABV and 33 IBU, this stout will lift you up even when you’re in a bad mooooood.
Dancing Cow Milk Stout will be available in 16 oz. cans and 5.2-gallon kegs.
Be the first to comment