Gravity Brewing Announces Taylor Kuck as Head Brewer

Gravity Brewing is pleased to announce the addition of Head Brewer Taylor Kuck. Kuck comes to Gravity Brewing from Lagunitas Brewing Company’s Chicago location. In addition to brewing for Lagunitas, Kuck has several years of experience at Ska Brewing Company, Durango, Colorado, Great Lakes Brewing Company in Cleveland, Ohio and Marshall Brewing Company Tulsa, Oklahoma. Kuck completed the diploma course in Brewing Science at Siebel/Doemens Academy in Chicago in 2010 and the Doemens Master Brewer Program in Munich Germany in 2011.

Kuch brings an impressive work ethic, a strong passion for craft beer and brewing, and years of valuable experience to the Gravity Brewing team. Kuck and Gravity Brewing’s Founder/Brewer, John Frazee, will work on all aspects of brewing operations together, along with Assistant Brewer Stephen Bok. Kuck and Frazee have already collaborated on the creation of several new Gravity beers now available at the tasting room in Louisville, Colorado and select draft accounts throughout Colorado, including; Olde Gravitatem (Winter Warmer – Old Ale), Desertas (Raspberry Chocolate Baltic Porter), Jingle Juice (Christmas Ale), and Grim Whiipa (Imperial Wheat IPA). Kuck has also worked with John to improve upon brewing procedures and techniques which will bring even greater quality, consistency, and efficiency to Gravity Brewing’s beers. Gravity Brewing is extremely excited to have Kuck join the Gravity Brewing team.

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