Contributing Author - Brewer Magazine

Improve Quality and Profitability: 10 Key Elements of a Draft Beer System

August 1, 2023 Brian Van Holten, Micro Matic

Quality draft beer is the No. 1 factor for customers when deciding where to enjoy the freshest, most flavorful beer […]

A Delicious Revolution: Cholaca’s Aseptic Packaging for Liquid Cacao

July 18, 2023 Ira Leibtag, Cholaca

Just as brewers pour their vision and effort into creating unique brews that will stand out, Cholaca has always looked […]

Blogs

7 Ways to Start to Save Your Damn Brewery

July 14, 2023 Kelly KfM Meyer - How NOT To Start A Damn Brewery

Since it seems like there’s a new brewery closure in the news every day now, it’s time we take a […]

The Industry’s Progress Towards Automation

July 14, 2023 Marie Ouellet, Consolidated Technologies Inc.

For a long time, people saw automation in a negative way, thinking it was a threat to their jobs. That […]

Fruit Flies — Brewery Friend or Foe?

July 11, 2023 Tami Holley, Paraclipse Systems LLC

Two things are certain in the brewing industry: Statistics show that 6 out of every 10 Americans drink alcohol. Due […]

The Power of Word-of-Mouth Marketing

July 10, 2023 Nicole Catatao, Sr. Marketing Manager for Tripleseat

Word-of-mouth marketing is a powerful and influential marketing tool that requires current customers to share their positive opinion and recommendation […]

Beer Recovery from Heavy Tank Bottoms

July 7, 2023 Lori Huber, Flottweg Separation Technology

It’s no secret that dry hopping, double dry hopping, triple dry hopping, adjunct additions and everything else that gets thrown […]

Stainless Steel: The Superior Choice for Efficient & Hygienic Drainage Solutions

July 5, 2023 Justin Reed, ACO

Stainless steel has emerged as the go-to material for architects, engineers, and contractors seeking superior performance, durability, and hygiene. With […]