
Von Ebert Brewing releases its collaboration “Super Shredder,” a West Coast IPA brewed with Shred Beer Co. from Rocklin, California.
“Shred Beer Co. is small but mighty, making a great name for themselves by winning Great American Beer Festival’s small brewery of the year and collecting several World Beer Cup Gold medals for their IPAs,” said Sam Pecoraro, brewmaster of Von Ebert Brewing. “Last year, we had so much fun working with Amy and Zack on ‘Concentrated Substance,’ a spinoff of ‘Volatile Substance NW IPA,’ that we wanted to build off that project and continue to bounce ideas off close friends.”
Throughout October, “Super Shredder” WC IPA will be available on draft at all Von Ebert Brewing locations as well as in 4-pack 16-ounce cans to-go and in West Coast bars, bottleshops and grocery stores.
“Von Ebert Brewing’s commitment to constantly evolving while honoring tradition makes for a fun collaborative experience with friends where nothing is sacred if it means delivering the best beer possible,” said Zack Frasher and Amy Heller, co-owners and brewers of Shred Beer Co. “In the ‘Super Shredder’ West Coast IPA, we used five types of hops to give tasting notes of diesel, dank, raspberry and passionfruit on this 7.5% ABV beer.”
In 2025, Von Ebert Brewing will have made six collaboration beers with breweries in Oregon, California and the last one will be with Cloudburst Brewing in Seattle, Washington scheduled for December.
Von Ebert Brewing recently opened its new N. Mississippi location (825 N. Cook St., Portland) – home to Portland’s largest beer can – to expand production and distribution from 4,000 barrels per year to as much as 20,000 barrels per year. This has allowed Von Ebert Brewing to sell more of its offerings in 12-ounce cans including: Volatile Substance NW IPA, Sector 7 Hazy IPA, Pils a German-style Pilsner and Clubhaus Lager.
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