Press Release - Brewer Magazine

Buoy Beer Adds 2 Year-Round Offerings in Cans

October 7, 2022 Buoy Beer Co.

After many years of requests and pleas, Buoy Beer Company is happy to announce that its Helles Lager will now […]

Microbiologists Discovery Lead to Beer Taste Improvement

October 5, 2022 American Society for Microbiology

Belgian investigators have improved the flavor of contemporary beer by identifying and engineering a gene that is responsible for much […]

Left Hand Embraces Dark Side with Wake Up Dead Imperial Stout & French Toast Milk Stout

October 5, 2022 Left Hand Brewing

Left Hand Brewing Company is busting out the grimoire and preparing to resurrect Wake Up Dead Imperial Stout. Wake Up […]

Oakshire Celebrates 16 Years with 3 New Beers & 5 Release Events

October 5, 2022 Oakshire Brewing

Oakshire is excited to release three new beers to celebrate 16 years: Hellshire XI Bourbon Barrel-aged Imperial Stout, Sixteen Barrel-aged […]

Chuckanut Fall Harvest Fest Set for October 22

October 5, 2022 Chuckanut Brewery

Fall is in the air and Chuckanut Brewery is celebrating at both the South Nut Tap Room in Skagit Valley […]

Warped Wing Partners With Furniture Company on Unique Wood-Aged Beer

October 5, 2022 Warped Wing Brewing

Warped Wing Brewing Company is excited to share that they’ve partnered up with long-standing Dayton area furniture maker, H. Gerstner & Sons, on a […]

Rhinegeist Welcomes Bankovich as CCO

October 4, 2022 Rhinegeist Brewery

Cincinnati-based Rhinegeist Brewery is excited to welcome Adam Bankovich into the role of Chief Commercial Officer. An Ohio native and […]

Tröegs’ Master of Pumpkins — Brewed with Pennsylvania Longnecks — is Here

October 4, 2022 Tröegs Independent Brewing

Tröegs Independent Brewing announces the release of perennial favorite Master of Pumpkins. The once-a-year fall seasonal showcases Pennsylvania longneck pumpkins […]