Abita Creole Cream Ale Here For Spring

Ready for a tasty break from the super-heavy and super-hoppy? Abita Brewing’s new Creole Cream Ale is all about easy drinking and interesting flavors. It’s Abita’s unique take on a true American style Cream Ale, brewed with pale malted barley for sweetness and Louisiana-grown Blanca Isabel Purple Rice for a crisp, dry finish.

Mild dry-hopping delivers a pleasant fruity, piney aroma that balances the grains. And the welcoming result is a lighter, warm-weather ale that’s not too fancy and always fun — the perfect partner for everything from a front porch jam session to a Sunday sauce piquant.

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