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Brewer Mag Q&A

These Trials with Kernza Could Form a Future Staple

February 23, 2024 Jon Sicotte

Although not yet a base grain used in brewing, the use of the uber-sustainable Kernza has become more and more […]

On Tap

Patagonia Launches New Partnership Program in Collaboration with Craft Breweries

June 27, 2023 Patagonia Provisions

In its effort to scale organic and Regenerative Organic Certified® ingredients, Patagonia Provisions, the food and beverage business of outdoor […]

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